Salads don’t have to be boring. Spice up your meal and add some goodness with an exotic Asian-inspired salad. Using lots of fresh herbs and local spices, Chef Shalu will show you how to create salads which are nutritious, tasty and colourful – a fantastic accompaniment to any meal.
Thai pomelo salad with coconut-tamarind dressing, crispy shallots
Mango & avocado salad with chilli-lime vinaigrette
Karedok (Indonesian raw salad with spicy peanut sauce)
[Photo credits: https://www.facebook.com/littlegreenkitchen.sg]