Sri Lankan Rice and Curry cooking class

If you haven’t tried Sri Lankan food yet, join this class to learn some delicious homestyle dishes! Simple, flavourful and spicy curries with a palate-cleansing coconut sambol.

Menu:
  1. Eggplant moju (Sauteed eggplant in sweet-sour spicy sauce)
  2. Okra in coconut curry
  3. Tempered black pepper mushroom curry
  4. Coconut sambol
Contact 97631483/shalu@littlegreenkitchen.com.sg to register
www.littlegreenkitchen.com.sg