Arabian Nights Cooking Class

Date(s) – 07/05/2016
2:00 pm – 5:00 pm

Little Green Kitchen

Join Chef Shalu on a journey to the Middle East where you will learn exotic dishes made with lots of interesting spices. Rich, spicy and inviting, these dishes will jazz up any meal.


  1. Harira Soup
  2. Baked Aubergine Mechoui with spiced couscous
  3. Shakshouka with Feta

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