Learn to cook some scrumptious #vegandelicacies with celebrity chef Mrs Sarab Kapoor and then dig in to what you cooked! Co-hosted by Cook Love Eat – with Sarab

Menu for the evening:

Thai green curry with Home made curry paste
Mango salad
Tofu in Tamarind Sauce
Baby brinjals in basil leaves
Kailan fried rice
Rice Pudding with Mangoes

Price – $100
RSVP by Friday 17th August @ link