If you haven’t tried Sri Lankan food yet, join this class to learn some delicious homestyle dishes! Simple, flavourful and spicy curries with a palate-cleansing coconut sambol.
Eggplant moju (Sauteed eggplant in sweet-sour spicy sauce)
Okra in coconut curry
Tempered black pepper mushroom curry
[Photo credits: https://www.facebook.com/littlegreenkitchen.sg]